With Christmas just around the corner, the International Convention Centre of Barcelona (CCIB) has designed a number of creative packages for office parties in its banquet hall, one the city's most spectacular venues.
Celebrating Christmas facing the Mediterranean in a spacious, diaphanous hall, with large windows allowing for plenty of natural light… CCIB has designed a number of attractive Christmas packages for companies of all types and sizes at a unique venue in Barcelona.
To this end, the current economic climate has been taken very much into account, as Marc Rodriguez, the centre's managing director, explains: "In times of shrinking budgets, as is currently the case, our team has been busy designing original and imaginative proposals that, at such a special time of the year, allow companies to maximize guest satisfaction for a very reasonable price. These flexible packages have been designed so as to be able to tailor them to the characteristics and tastes of each company, from themed cocktail-dinner parties to the creation of multiple spaces favouring the interactivity of guests."
With modular and flexible facilities capable of hosting 15,000 people, CCIB is one of the most modern, cutting-edge convention centres in the world. The centre's equipment, together with its team of professionals, allows it to provide companies with bespoke solutions. In addition to reducing costs, this characteristic ensures service quality and allows corporate planners to delegate the control and coordination of all the key aspects of their events, whose success depends on attending to the smallest detail.
CCIB's banquet hall
"Located on the second floor of the centre, the banquet hall is a unique venue in the city, ideal for office parties," says Carolina Garcia Serra, sales and marketing manager of CCIB. "With a capacity of 1,300 guests in cocktail party format and 1,200 in banquet format, the venue's versatility allows for many different and interactive layouts. In addition, there is a spacious kitchen adjacent to the hall, ensuring excellent service and serving top-quality cuisine prepared in situ by the centre's catering staff."
